For those who are looking to take a beach vacation, the Soneva Fushi Resort Maldives is one of the best options available. The resort is situated on a beautiful beach on the island of Maldives, in the Indian Ocean. The resort features a number of amenities and attractions that are sure to please. Some of the highlights of the resort include its House Reef, the Sobah’s restaurant, and Robinson Crusoe rooms. The resort also offers eco-friendly dining options.
One of the most acclaimed chefs in the Maldives, Abdulla Sobah, has been named chef de cuisine at Soneva Fushi Resort Maldives. Sobah is the mastermind behind a couple of dining experiences within the resort. The first is Sobah’s Restaurant, which serves Maldivian cuisine with a modern twist.
The second is a beachside dining experience, called Sobah’s, which will be open six days a week. The beach restaurant will seat up to 18 people for dinner, with a selection of traditional and contemporary dishes.
Sobah’s restaurant is located on an uninhabited island fifteen minutes from Soneva Fushi. He uses the freshest ingredients in Maldivian food. Guests can enjoy an open buffet, as well as a salad room and a dessert buffet.
In addition to serving traditional Maldivian fare, Sobah also specializes in Sri Lankan and Vietnamese dishes. He was also recently awarded the President’s Award, which recognizes his services to the culinary industry. This motivates Sobah to continue improving his craft.
Sobah also teaches culinary arts classes in collaboration with Soneva. He divides his time between cooking, learning, and creating.
Sobah has been working at Soneva Fushi for six years now. He cites his biggest achievement as the President’s Award, which was a testament to his contributions to the culinary industry.
Sobah has always had a career-first mentality. He never doubted that he wanted to be a chef. He started out with an unpaid internship and worked his way up the rungs of the hotelier industry.
Sobah’s original restaurant was the first Maldivian resort to exclusively serve Maldivian delicacies. The menu includes seafood such as kurumbaa hevaa and havaadhu, which is a mix of spices, tuna, and sea water jelly.
Sobah has cooked with Michelin-starred chefs. He has received several awards throughout his career. He has been crowned the “best chef in the Maldives” on several occasions. He has also won the Hot Cooking Beef Gold Medal and Hot Cooking Seafood Bronze Medal.
He is also a certified sushi chef. He is one of only four chefs in the world to hold three Michelin stars.
Robinson Crusoe rooms
The Robinson Crusoe rooms at Soneva Fushi Resort Maldives evoke the simplicity and nature-inspired style of the famous castaway. The villas are set in a jungle-like landscape, with a private beach right outside the door. The design reflects the natural landscape, with recycled planks, raw wooden beams, and woven ropes.
The two-storey Crusoe Residence is a luxury beachfront villa, featuring a master bedroom with a king-size bed, and a living and dining area with sofas and a kitchen. There is a private rooftop terrace with a daybed and sun loungers. The outdoor garden bathroom bathes in the sunlight, and is surrounded by lush vegetation.
The Crusoe Residence is the largest of the resort’s beachfront villas, and can accommodate four guests. The open-air garden bathroom is a popular spot, with a oversized bathtub and a cool night breeze. The semi-open-air bathroom is accessed by a rope-tied gangway.
The Crusoe Villa Suite with Pool features the Robinson Crusoe theme in the design, with a private saltwater pool and a suspended seating area. The bathroom has an open-air shower and a separate garden shower, with a king-size four-poster mattress. The villa also features a tropical patio, a rope-tied gangway to the beach, and a walk-in closet.
The Robinson Crusoe rooms at Soneva are inspired by the castaway experience, and are perfect for couples, families, or groups of friends. They have a beachfront location, as well as stunning sunset views. They come with a dedicated butler, who helps with dining reservations, and take photos of guests.
The resort also offers an array of other amenities, including a dive center, a cinema room, and a yoga pavilion. There are a variety of restaurants, as well, serving a variety of traditional Maldivian dishes. The resort also provides a full-service spa, with a wide range of treatments. Guests can also take advantage of a half-board or full-board dining package. There is a bar, as well, with local alcohol and house brand beverages.
For those looking for an all-inclusive vacation, Soneva Fushi is a good choice. It’s the ideal spot for those seeking a luxury resort in the Maldives.
Located in the Baa Atoll, Soneva Fushi Resort Maldives is a luxury boutique hotel and UNESCO Biosphere Reserve. This stunning private island is surrounded by a vibrant reef and has two huge beaches. Guests can enjoy scuba diving, snorkeling, and many land and water activities.
Overwater villas at Soneva Fushi are spacious and modern. They feature private swimming pools, sunken dining tables, and cushioned chairs. They also include a button next to the master bed that opens to a stargazing platform.
Other unique amenities at Soneva Fushi are the villas’ inventive architectural details and high ceilings. In addition, the resort has introduced reusable ceramic containers and bamboo toothbrushes. This luxury Maldivian retreat has eliminated more than 100,000 plastic bottles.
Soneva Fushi is a luxury beachfront resort that offers incredible dining experiences. The culinary theater, Once Upon a Table, allows guests to interact with the chefs while they prepare their meals. It features a horseshoe-shaped dining table that seats eight. The menus are created by Head Chef Sobah and incorporate local, traditional dishes. The buffet includes freshly cut fruits and baked goodies.
Soneva Fushi has a variety of restaurants to choose from. You can dine at a seaside buffet or a romantic dinner for two. In between meals, you can relax at the spa. If you prefer a land-based experience, you can take a tour of the island, learn to free dive, or take a class in glassblowing.
Children can also enjoy the child’s club called The Den, which has a library, musical instrument room, and an outdoor pirate ship. If you want to enjoy a movie, you can go to the cinema Paradiso. It screens movies after sunset.
If you’d like to experience something a little different, try the Maldives’ astronomy night at the observatory. Or you can get a taste of Robinson Crusoe at a castaway picnic.
Soneva Fushi has a large organic garden and is known for its exceptional food. In addition, the resort’s artwork is made from recycled materials. The resort has partnered with Biogents to develop an inscticide-free mosquito management system.
Eco-friendly dining options
Soneva Fushi is one of the most environmentally friendly resorts in the Maldives. It is located in a UNESCO Biosphere Reserve of the Baa Atoll. The resort is accessible by private seaplane or domestic seaplane charter.
The resort boasts an in-villa dining menu and an a la carte restaurant. The dining menu includes vegan and vegetarian options. The resort serves a full-board meal package, including three meals per day. Guests can also choose to pay for their food as they go, which allows them to select exactly what they want.
The resort offers a number of a la carte restaurants, including Out of the Blue, which serves Asian cuisine. Chef Sobah Abdullah fuses local ingredients with international dishes. The restaurant’s menu features spicy lamb chops cooked over a robata grill.
The restaurant also has an ice cream and chocolate room. The restaurant is open every mealtime.
The restaurant’s food is prepared with ingredients grown on the island. Coconuts are used in cooking, and they are harvested from an organic garden.
The resort has partnered with the non-profit organization Common Seas. The group works to educate the local community about sustainable tourism. In addition, Soneva Fushi has partnered with Biogents to implement an inscticide-free mosquito management program.
A key part of Soneva’s sustainability model is the Eco Centro, which has been created to turn trash into treasures. The facility makes a huge compost heap and uses natural ventilation. It also manufactures coconut oil and charcoal, both made from waste.
Soneva has partnered with local communities to preserve the landscape. In particular, the resort has preserved turtle nesting areas. They have also kept pockets of the coastline untouched.
Soneva has become the first eco-friendly resort in the Maldives, and they continue to support sustainable tourism throughout the region. They’ve even partnered with the Maldives’ leading hotel, the Gili Lankanfushi, to promote environmentally friendly practices.
Soneva Fushi is a great destination for those looking for a luxurious vacation, but don’t want to sacrifice their eco-consciousness. The resort has introduced a variety of eco-friendly products, such as bamboo toothbrushes and glass bottles. The company has also removed more than 100,000 plastic bottles from its inventory.